It was in 1882 that Clément Faugier, a young man from the region, created the first Marrons Glacés factory in Privas. In addition to a gastronomic tradition, he combined innovation and daring, thus carrying out the industrial production of Marron Glacé while preserving the qualities of traditional know-how. The history of Clément Faugier's establishments will merge with that of the chestnut. The transmission of the know-how was perpetuated by the children, notably Charles Faugier, "master confectioner", whose son, Jean, joined the Boiron family, the main supplier of chestnuts. The Clément Faugier brand today tells a story of passion and constancy, where the meeting of two professional practices, as well as personal destinies, combine perfectly.
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